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Jose Lizardo Alba Cordoba has worked in coffee for 35 years and his Los Jazmines farm has been producing coffee for 18 years. Jose is dedicated to conservation, implementing natural shade by planting diverse trees around his coffee trees to help regulate temperature and soil conditions, and produce a higher quality cup. This washed lot is made up of Caturra and Pink Bourbon varieties grown on his 10 hectare farm. We tasted a super juicy cup of melon, pink florals, strawberry, and sweet citrus.
Details
Box Size: 10 oz (283 g)
Roast: Light
Origin: Libano, Palestina, Huila, Colombia
Elevation: 1,800 MASL
Variety: Caturra, Pink Bourbon
Process: Washed
Roaster Tasting Notes: Watermelon, Strawberry, Papaya, Pink Florals, Super Juicy Body
We Tasted: Melon, Pink Florals, Berries, Sweet Citrus, juicy
Roasting Schedule
Whiptail roasts on Tuesday evenings and ships Wednesday - Friday.
Fellow's Unique Selection Process
Every coffee we share has been tasted and recommended by our expert Tasting Panel who have years of experience in specialty coffee. We cast a wide net, trying hundreds of coffees, keeping an open mind to new regions, processes, and roasters, and going through many rounds of cupping. If there was an easier way of choosing each coffee, we wouldn't want to do it.
Whiptail is a small roaster based in Berkeley, CA, founded with the belief that sustainability is the most critical issue in coffee. They incorporate this ethos into everything they do: buying from small producers who use environmental growing practices, offering less wasteful packaging, and working towards a lower carbon footprint.
Brewing Guidance
Aeropress Recipe (Inverted Method):20g dose204 F water8.33 grind on EK4360g 30 sec bloom1st - 200g pulseFlip +100gTBT 2:40300g total